Thunderbird is preparing to launch a spin-off concept called Strip Shack, a more compact, extraction-free model designed for ...

Entries have opened for the return of Brixton Kitchen, the London-based restaurant incubator competition that is relaunching ...

Hospitality trade bodies have warned that a significant number of pubs, bars, restaurants, and hotels are now losing money ...

Singburi mark two, a brace of Big Mamma restaurants, and a partnership between Tom Brown and Brad Carter are among this month ...

Trivet founders chef Jonny Lake and sommelier Isa Bal will launch a second London site later this year following a ...

Fried chicken brand Chick ‘N Sours has announced the closure of its two London restaurants after more than a decade of ...

Ryan Jacovides, the restaurateur behind Margate’s acclaimed Pomus and its seaside sibling Pom on The Pier, is expanding his ...

With a new look, refreshed menu and (slightly) different name, Prezzo Italian CEO James Brown hopes to ensure the casual ...

Former The Langham chef Dom Taylor has opened a more casual Caribbean venture within Ladbroke Grove live music venue UNDR.

McWin Capital Partners has teamed up with fellow private equity investor TriSpan to potentially buy a large stake in Flat ...

Chef Stu Deeley has returned to Mallory Court Country House Hotel & Spa to oversee its new fine dining restaurant.

Originally from Hubei province, Li Zhang has launched her first high-end restaurant following the success of her more casual ...