Mango sticky rice is creamy and hearty, but its actual taste can be relished only if it is served at the right temperature.

Bored with the usual mushroom and paneer? These North Indian vegetarian dishes are packed with flavour, tradition and comfort ...

Craving something tasty on a rainy evening? There mind-blowing Korean snacks will leave your taste buds super happy and ...

Millets are making a comeback in Indian diets, and if you are planning to make the shift, jowar rotis are a good place to ...

The iconic American ice cream brand, known for its creamy soft serves and ice cream cakes, is set to make its India debut ...

After a day-long vrat (fast) and ritual worship, women break their fast with a festive thali packed with symbolic sweets.

In the following image, Parineeti Chopra shared the dal paratha recipe with her fans. “Ok, too many requests for the recipe ...

Unlike harsh chemical treatments that may cause side effects, this natural remedy is gentle, safe, and effective when used ...

Kareena Kapoor's throwback gem comprised a lovely snap with Neetu Kapoor, where the two were seen savouring Sindhi curry.

Heat ghee in a non-stick pan. Add mango pulp and cook for 4-5 minutes until slightly thick. Add condensed milk (if using) and ...

Decked up in a saree, Mayo says in the video, “ Tokyo mei best Bengali khana khaane jaa rahi hu. (I'm going to eat the best ...

Soaked almonds are a staple in many Indian kitchens, but most of us peel off the skin without thinking twice. That thin brown ...