Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Like previous seasons, Eater will be tracking where the gang is eating across New York City, from brunch sessions to romantic ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was born and raised. She covers restaurants, bars, pop-ups, and the people ...

A restaurant chain from China serving individual hot pots is making its American debut this year. Sanku Maots’ai will be ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. The original location for Golden Mall debuted in ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Chef Jonathan Waxman is expanding his iconic Manhattan restaurant restaurant, Barbuto in Manhattan into Brooklyn this summer.

It comes from Tony Inn, a Taiwan-born Queens kid with a 25-year career, mostly in high-end Japanese restaurants like Morimoto ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

A Brooklyn restaurant known for its bright all-day vibes and modern New York Jewish diner and deli dishes is closing this ...